Hostess

·        Greet incoming guests warmly with a genuine smile, escort them to assigned dining area and present menus;

·        Take care of guests from arrival to leaving the outlet according to standards

·        Provide recommendations for customer service delivery, familiarize them with existing food and beverage assortment.

·        Review customers' complaints about unsatisfactory service and implement appropriate organizational and technical measures.

·        Control of hall, bar, showcase, provide cleanliness and comfort in the hall.

·        Work closely in supportive and flexible way with other employees and departments under the slogan "We are a team!"

·        Effective communication skills with guests and staff

·        Learn menu items and be able to describe them appropriately to guests

·        Proficient in Azeri and English, Russian is an advantage